23 March 2010

Tuesday: Day 5

Wow, five days in and still excited about what's for dinner! That is a good thing for sure.

Breakfast: Heidi had a sausage and egg breakfast burrito (found in the freezer, dated Dec. 09, score! still good!) Kevin had peanut butter toast, one of his favorites!

Lunch: left overs from monday dinner - Breaded Chicken Parm with Pasta Squash Surprise.

Dinner: Grilled Ham (frozen from Thanksgiving) grilled potatoes (slice long ways thin and shake in a bag with olive oil and garlic salt, place on grill with your meat - amazing!) Tastetfully Simple Beer Bread with Spinach and Herb dip (left over from our party on saturday night)

Now off to Ben and Jerry's! It is FREE cone day. Click on this for the link.

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